I had no idea what to expect when my husband said he was taking me to a Brazilian bbq.
The host that greeted us was great! First impression was excellent.
We were seated quickly with our reservation.
Our server explained the flow of the evening. Each table had a tri coloured pillar. GREEN to keep the BBQ choices coming. RED to stop the food and give us time to catch up. YELLOW we are done.
The salads and side dishes were served buffet style. Every salad and side dish I had was delicious! Marinated Mushroom, tomato and olive salad was one of my faves!
Once we filled our plates with the sides and flipped our pillar to green the BBQ choices started arriving! Sirloin, lamb, sausage, chicken wings, bacon wrapped chicken, bacon wrapped filet. I think there were at least 15 different BBQ choices. The highlight for me was the BBQ cheese!!!!! Absolutely delicious.
The servers slice off a nice small piece table side and you use your tongs provided to take your portion. It is a fun way to eat.
Every BBQ item was perfectly seasoned and cooked perfectly.
I love this place. It was fairly busy but the servers were great. No wait!
It was recommended reservations are made a month in advance during the Christmas season, November and December.