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| - Where is everyone? Srsly Middleton! Show up. Represent!
After an exhausting... er I mean underwhelming trip to World Market Tom, Ryan and I decided it was time to make the drive west worth it. Tom had been craving Korean for some time and because I don't make decisions I was game. The interior is pretty fancy pants for a small strip off the beaten path. Nice booths, tasteful artwork, cool color palate. But the paper napkins? That's like going to L'Etoile and eating dinner with a spork.
Here's the thing though, I'd eat K Peppers with a spork, with a spatula or with my own bare hands, heck I'd eat K Peppers with YOUR bare hands... it's that good. We started with Topokki, Korean rice cake and a boiled egg cooked in a sweet and spicy sauce. We all thought 2 stars (spicy) was pretty darn spicy, but the sweetness balanced it out. From there, I moved on to Bulgogi which was unbulgogievable (wah wah). Tender meat, sweet soy, some veg for good measure... it was bomb, more than I could polish off after the app, but great for breakfast.
A little bummed that we were the first table there at ten after six, and the only table dining for the hour-ish we stayed. But maybe people just don't know K Pepper's brilliance just yet.
Get to know.
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