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  • The food was good, and the employees were extremly nice and professional. The bus boys are on top of their game, they will never leave you with an empty glass, and they remove dirty plates promptly. I ordered my first bottle of wine while dining out here, and I was impressed by the bottle service (though I don't have anything to compare it to). My lobster tails were good, as were the garlic mash and house salad, but I felt that for the price, it should have tasted amazing; Which is why I rated them at 4 starts instead of 5.
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