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| - I'm addicted to this place. The meat just falls off the none, the sauce is fantastic, most of the sides are great, and the service is always friendly.
Finding this place can be a bit of a challenge, I've found that using the frontage road to get there almost always ends in a u-turn but well worth the difficulty. And this place can get packed so definitely make reservations, even if you're a small group.
There is plenty of room for large groups, though it is really loud and very crowded on weekend nights when the connected club is open. I have yet to check out the Q-Lounge but it looks fun!
I always get the Q-Rolls, which are like southwest brisket filled eggrolls of joy with a side of chipotle aioli. They offer tons of meal options, including ones that are great to split even with more than one person. Their brisket is delicious and their shredded pork is great but its their ribs that leave me wanting more for days to come. The meat just falls right off the bone and I can hardly finish more than 3 of them before I'm stuffed. I happily eat the left overs for days!
They also have great sides, their corn and mashed potatoes are definitely my favorites. Their roasted veggies do leave a bit to be desired flavor-wise but the portion is still large. When you're seated, the table is given corn bread and butter which is so good, you have to remind yourself not to fill up before your food even gets to the table! And when you leave they give you a small bag of donut holes! Seriously this place makes you feel like family and makes sure you leave stuffed.
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