Honestly the only two positive things I can say about this place is the wait staff was great and they had good drinks. Chips: hard and not warm. Guac: really? I make better guac and I've only made it three times. Tastes like they scraped avocado out and mixed with the smallest amount of onion possible and nothing else. Needed lime, cilantro and salt. Horrible. People EXPECT good guac when they come to a nice Mexican restaurant. Asada tacos - tasteless. So disappointed. They have everything they need but aren't pulling it together. They know how to cook the steak well, but can't season it. DONT BE AFRAID OF SEASONING! Only saving grace is for 6 people it wasn't as expensive as I thought it would be. Also, all 5 other people at the table share these opinions. Totally fixable. Just have to try. Javier was a great server!