My favorite part about this restaurant was the warm welcome I received from the workers! I initially came here cause I wanted some sort of breakfast and a pie. I went with the benedict with a side of red skinned potatoes. The red skinned potatoes were good and well seasoned, but the benedict didn't really cut it for me. It wasn't terrible but wasn't all that great either. My poached egg laid on top of two thick slices of English muffins. Way too thick.... the hollandaise sauce could use a little more flavor, too. I had to try a piece of pie so I went with the banana nutella cream pie. It wasn't too bad actually. I really liked the cream filling and was surprised that there were real slices of bananas; however, I felt like that crust could have been less chewy. I'll be back again for more pie!