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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-07-01 00:00:00 (xsd:dateTime)
itemReviewed	Bar Reyna
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	I made reservations on open table. The only qualm I had was there was no indication that we should request a patio table. I wished I knew to request it. The server said it's not guaranteed, but at least we would know to do that. Since we didn't do that, we had to sit upstairs. Upstairs was nice! Can definitely fit a large group of people. Our server was very knowledgable and helpful. I ordered the king author concubine cocktail. It was not too sweet and very strong. I liked it though felt it a tasteless. We ordered: Watermelon beet salad - the whipped feta was very good and the beets were nice and soft. Watermelon was in season. It just didn't have a lot of taste outside of the feta. B+ Reyna salad - a lot of ingredients. Never had fried chickpeas so that was a nice touch. I liked the fried onions too. It was a filling salad. I liked it. A Lamb baklava - my fave dish! So so good! You get two small lamb baklavas -A+ chicken tacos - very flavourful and good. Another winner! A+ Halloumi - made with a slice of bread, Lebanese cheese, and peas. The cheese was delicious. Peas weren't that great in my opinion for a topping, but it worked. A- Greek fries - wasn't anything special. Fries with feta and feta dip. Nothing too special but the skinniest fries I've been! Overall, I enjoyed this place. Would come again and try out the other dishes and cocktails. This time with the intentions of going to the patio! This place is a bit hard to find because it's small. It's right across Nespresso.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Ellen

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