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  • I have eaten here twice now. The first time I ordered skewered shrimp, the second time I had Flo's Filet Mignon. Both the shrimp and the filet were pretty close to perfect. I don't eat steak often, but when I get a craving for one, I want it to be great, especially if it's somewhat pricy ($19 for a 6-ounce filet). The filet they served me was one of the best cooked steaks I've ever had. The chef went a little overboard on the pepper, but not enough that it hurt the dish. The shrimp I had on my first visit was also very good, seasoned wonderfully. I would purchase both entrees again. Before I talk about the service, I should mention that I like going in the afternoon on the weekend, so I'm not going during a peak busy time. But both times I went, the service I received was superior to most restaurants. Food and drinks came quickly, the servers were friendly and helpful, and I would recommend this restaurant to anyone.
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