Scaddabush was busy walking in but no line up for the tables.
I got seated right away at 6:30ish on a Sunday night.
My waitress, Olivia was super friendly and always came around to check up on us without hovering.
We ordered the
1. Pesto Pollo Fettuccine:
- I expected this dish to be a little bland as there aren't any flavors in here that would give a kick of spice. However, it was literally sooo bland that I thought I was just eating plain cream sauce. I could not taste the pesto and the sundried tomatoes did not add flavor. We asked to cracked pepper and it was like eating cream with pepper. The large was filling, and they did give a lot of chicken, the fettuccine was al-dente and cooked perfectly. They just have to work on the sauce!
2. Margherita Pizza: It was bigger than I expected and it came with these huge scissors. I actually enjoyed the experience with cutting my own pizza. The pizza was thin and cooked perfectly. I only ordered this for my guest as she was vegetarian so I probably wouldn't get this just for myself. But definitely a veggie + and tasted great.
The total came up to approximately $41 (not including tip).
I didn't get to grab dessert as it was getting late.
I'll be back to try something else off their menu.
PS. They do need to hire more floor staff as my waiter was running around trying to do a good job. A server from the back came up to me twice before I ordered trying to give me plates of food. When my food came out I saw her walking around to several other tables before realizing it was mine.