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  • We went in for the last day of the "Prime Rib, Catfish,& Shrimp Feast." What a wonderful & amazing surprise! What an awesome experience! The staff was cordial, and we headed right for the PR carving station. We had spoken w/ managers Edward & Linda about our concerns that the PR would be over-cooked.They assured us that that they'd have rare / medium rare - and they delivered! It was PERFECT w / excellent jus, too! I grew up in Scottsdale, so I've eaten the famous PR at Dale Anderson's, The Other Place, Pink Pony, Don & Charlie's, etc. No one has done it better than Golden Corral did! Also, the steaks were cooked to order (ie., rare), and the other mains that I tried were first-class! Sides were really varied, the salads absolutely fresh, and the desserts way too-tempting! I do have to admit that I had some chocolate fountain items and cotton candy (don't report me to my paleo colleagues!)... BTW, the cooks & prep people behind the line were incredibly dedicated to their tasks, as were the folks working in the dining room, too! How lucky to have such a dedicated crew! This was my first visit to any GC, and it was something I will recount to other foodies for... well, years! Thanks for such a wonderful, memorable Prime Rib Feast!
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