I went to L'Etoile with my parents and girlfriend. They were relatively busy, but we still received adequate attention from the server. Everything is locally sourced. The sungold tomatoes associated with the summer squash risotto were the stars of the dish - luckily the server was able to provide the name of the local farm that sells these on the square for the farmer's market (not naming the farm as my parents wants these sungold tomatoes). My girlfriend had the Roasted Branzino despite her worries of it being too heavy. The Branzino was cooked perfectly and not overly heavy for a hot summer day. As it was a hot day, I went with the Braised Monkfish. The dish was excellent but it was unsuspectingly heavy. In general the portions were huge for a French restaurant and the prices were not too bad (especially since we had been in NYC for dinners recently). However, L'Etoile did not measure up to the best of NYC restaurants that we have frequented. Nonetheless, this was probably the best meal I have ever had in Madison (sorry Mom).