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  • We went to for the Winterlicous menu. Had the french onion soup, steak and turtle chocolate tart. The building and history surrounding is wonderful. The food itself was meh. The soup was watered down and pretty tasteless. The steak was the best part of the meal, small but flavourful. The vegetables we ordered were not well cooked and more raw than anything. My dining companion and I ordered the baked potato. It comes in its own dish which was awkward. The waitress brought a tray with fixings - sour cream, bacon and chives but the trays were all half empty and we were only able to have it for few minutes before the took it away. No water refills, no asking about additional beverages. The tart crust was dry and the nothing to write home about. There were a lot of serving staff but they need some training as to how to serve. Poor, poor service. Will not be visiting again.
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