| rev:text
| - I visited Hurry 4 Curry on a Saturday evening for a take away dinner. I believe I visited on their second or third day of operation.
I entered a restaurant with modern decor that was spotlessly clean. Having read about the restaurant in the Republic prior to arriving, I immediately headed towards one of the two flat screen televisions to place my order. Ordering was easy and quick and the menus offered descriptions of the Indian food for those who may be unfamiliar with the cuisine.
I ordered butter chicken, naan bread and Basmati rice. This came to $8.50. It was a pleasure to see, as is done in many other countries, that the tax was included in the price of each item. While I could have swiped my credit card to pay at the "menu monitor," I chose to pay cash and received service from the friendly lady at the cash register. She also validated my parking in the AZ Center garage. My butter chicken (you can choose naan or rice as a side) was $7.50 and my naan was another dollar, which brought the total cost of my meal to $8.50. Because I was ordering take away, I did not order a drink. I did, however, see that the restaurant is applying for a liquor license; presumably for the sale of beer given that there is no "bar" in the quick service space.
After a wait of maybe five minutes, I received my food in what one might describe as "higher-quality" Chinese food boxes. The naan bread was wrapped in foil.
After a short drive home, I transferred my food from box to plate and began to enjoy my dinner. While the rice was very well cooked (generally fluffy and not clumped together), the naan (as the Republic also reported) was somewhat disappointing. While it was definitely naan and not pita bread, I found my serving to be almost cracker-like in texture and too cool of a temperature. (I assume this may be because the naan was prepared earlier in the day. I wonder, though, if they could have devised a way to warm the bread before serving in a convection oven?) My butter chicken was flavorful, but also rather cool in temperature. Portion sizes were more than adequate.
When I visited, the restaurant was empty. Because I hope this restaurant will survive (I think the concept is novel), I sent some of the concerns detailed above in the form of constructive criticism to the restaurant after eating my dinner. Would I return? Sure. I enjoyed a healthy, filling and flavorful dinner for a fair price. And, when I return, I will be happy to adjust my star rating upwards if some minor improvements have been made.
|
![[RDF Data]](/fct/images/sw-rdf-blue.png)
![[cxml]](/fct/images/cxml_doc.png)
![[csv]](/fct/images/csv_doc.png)
![[text]](/fct/images/ntriples_doc.png)
![[turtle]](/fct/images/n3turtle_doc.png)
![[ld+json]](/fct/images/jsonld_doc.png)
![[rdf+json]](/fct/images/json_doc.png)
![[rdf+xml]](/fct/images/xml_doc.png)
![[atom+xml]](/fct/images/atom_doc.png)
![[html]](/fct/images/html_doc.png)