First time visiting this restaurant , heard all kinds of good things.
Started out with wine & lavender kiss cocktail.
Our appetizer ,short ribs on mushroom up was so very good.
After soup & salad, our main - surf & turf, dry aged Ribeye has arrived.
It was very good ! Yummy !
Also assistant mgr Madelin ( she was very friendly and checked us often super ! ) suggested roasted cream corn and that was wonderful !
We were so full there was no room left for anything else .
Overall everything we had was so tasty !
Our server Justin was very good and knowledgeable .
The mgr David was checking every guests and made us feel so welcomed.
We had wonderful dinner here, we will be back for sure !