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| - I have to tell you I've been going to this location the last year since they opened. I have had just about every item on the menu and there is not one negative comment, not one bad dish. Vegan, vegetarian, omnivore (the lamb and beef are wonderfully seasoned!) I encourage you to try them out. Clean, huge portions, always fresh and I enjoy talking to the staff. They explain the meaning of each dish and ingredients. It really is a pleasure dining here and they have enough space to accommodate large parties. Oh, you won't be disappointed by their wonderful wine list, love the Chilean Merlot. You can stop in for a quiet lunch, or dinner, you are always treated wonderfully. The owner stops by each table to make sure your meal was satisfactory. I love trying all manner of what I call tapas, so fresh, the pita is amazing but most of all I truly enjoy the delicate seasonings in each dish. I'm Italian, Sicilian, so appreciate the Mediterranean touch.....but truly, if you enjoy food, you need to try the Babaghanouj, Lentils, cauliflower, and (I'm going to maul the name, so sorry!) Makanek (this AMAZING little sausage with grilled tomato chunks).....I love this little place and hope they are here for the long haul. Thank you for another beautiful meal. Enjoy!
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