+Oyster shooters and crab legs!!!
+Dessert is amazing.
+So much variety, there's definitely something for everyone
-Sugar-free desserts don't taste like anything
-They don't warn you when you have to wait for things to cook....like the crab legs. So you just wait until they're ready for you again :\
It's ~$30 for brunch during the weekdays and closer to $45 during weekends. $50 for dinner. BUT. If you stick around the seafood section, the amount of crab legs and oysters and oyster shooters you get makes the price TOTALLY worth it.
The desserts are amazing. Definitely get a crepe and some of their mousse creations. The tiramisu is to die for!
They even have dim sum as part of their buffet! Win!