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  • Went to meet a friend and was excited about the beer selection. $3.50 draft night was great. However, our server gave us the feeling that we were more of an inconvenience for him. Wasn't very welcoming. The buffalo blue cheese chips could have used more toppings. My boyfriend ordered the pizza special. You receive 9 toppings for $11.99. He informed our server that he was a pescatarian (only eats seafood). The server had to ask the kitchen if he could substitute shrimp. Of course the answer was yes. About two slices in, not realizing because of how hungry we were, he noticed bacon pieces all over the pizza. When we told the server his response was "I'll have them make another one." No apology or expression at all. After that of course we didn't want another one. Took about 5 minutes for the manager to come over. Of course he apologized and took the pizza off. Feeding meat to someone that doesn't eat meat is a pretty big deal. The pizza was taken off but that was it. They even left the pizza on the table. Why would we want a reminder of the mistake that occurred and stare at a pizza you can't eat. I expect a lil more compensation for something like that. Not looking for a free meal in any way. In a situation like that, i would expect more than just taking off the mistake. I just there needs to be more personality and care from the employees and management.
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