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  • Showed up at 8pm but there were no employees present. I walked around for 15 minutes and came back. I was told immediately that only cold wraps are available. I asked what time they closed and the employee said 8:30 but they spend the last 30 minutes cleaning. What's the point of having business hours until 8:30? Most places of business clean up after they close, not while they are open and limiting selections. Is this a management issue, trying to save on payroll or a franchise owner decision? Or are the employees making it up as they go along? Terrible, just terrible.
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