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  • Second go-round at Black Bear Diner involved my husband and his cousin along with her boyfriend. The couple beckoned upon us to dine with them since they were in town for a friend's 40th birthday. My husband's desire to eat off the Strip made our decision become Black Bear Diner this morning for a late breakfast around 11 AM. The restaurant still retains its homey vibe with all the bears looking down upon your from the rafters. The newspaper menus are a nice touch, especially with their extensive menu items. I was tempted to order a more lunch-like item, but everyone else seemed to be going for breakfast. I didn't feel like too many eggs or pancakes so I decided upon their combo-type plate which allow you to choose from a few different options to make a specific breakfast meal for yourself for $8.99 My order included biscuits and gravy, link sausages, and eggs over easy. Black Bear provides a heaping mound of food - don't worry, you will not leave this place hungry. My biscuits and gravy were all right. The biscuits were delicious and flaky, not too dense, but not too airy either. However, the gravy was lacking. It certainly was lacking bits of sausage, which I would expect more of and it was lacking a salty-taste. Unfortunately they were a miss for me. My eggs were extremely runny. I realize I ordered them over easy, but even the white were a bit under cooked for my preference. The sausage links were tasty. The only other thing I can comment on is apparently their homemade sausage patties contain fennel seeds, which understandably, some people do not enjoy, myself included. My husband's cousin ended up picking out quite of few of them from her patties so she could enjoy the meat without so many seeds. So - if you don't like fennel - beware! I'm going to stick with my 4-star rating, especially since service was good, the coffee was good, and because the bit of pancakes I ate off my husband's plate were very good as well.
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