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http://data.yelp.com/Review/id/1mw-pJ1fxLBawXZI__t5cw
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type
rev:Review
dateCreated
2018-01-28 00:00:00
(
xsd:dateTime
)
itemReviewed
Sol
http://www.openvoc.eu/poi#funnyReviews
1
(
xsd:int
)
rev:rating
4
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
2
(
xsd:int
)
rev:text
Was really happy on our return visit to Sol this past month. The dining room is large, which can distract from the atmosphere. If you can get into the lounge area by the fireplace, it has a very cozy, rustic hip vibe. The only downside here is that it's also by the door. I hear the patio is very nice in the summer. There are garage style doors off the bar area that open up. The menu has several tapas style offerings. We tried The Brussels sprouts and the fries. The fries weren't bad and the brussels sprouts were delicious, just a tad bit over oily. I was very impressed with the serving sizes for the pricing on those. They were definitely shareable. I then had the chorizo tacos. It came with two nice size tacos and a little cup of off the cob street corn. The flavor of the corn was excellent. The tacos were tasty as well but the meat tasted reheated in the microwave. It had that funny little flavor that you get when you reheat pork. If you can get past that, they were good, lots of flavor. Others at our table tried a salad or sandwich and a dinner entree. They all looked delicious. I do feel the pricing was way too high for the dinner entrée portion size. Everything was very fresh and flavorful though.
http://www.openvoc.eu/poi#coolReviews
1
(
xsd:int
)
rev:reviewer
Kristen
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