Literally their 3rd day being open and this is officially my husband's and my spot! We had the buffalo chicken mini deep dish pizza which was pretty decent for deep dish. The barbecue, buffalo and ranch mixture was interesting and delicious. We also had the new sriracha chicken bacon Mac and cheese which is absolutely a must have, considering the perfectly al dente pasta and perfect proportion of bacon and broccoli. Even more so, the decadent macadamia nut pizookie came highly recommended and is confirmed by this casual couple! Lol! As with any three day open, there were hiccups such as slower service, only one olive in my dirty martini that they couldn't balance on a tray, and a few other awkward moments. However, the casual yet upscale ambiance of the restaurant is fitting for the area and incredibly welcoming. This chain is definitely recommended and is worth the slightly higher than average pricing.