The best in the East Valley. The owner, Frank is great. He seated us himself after seeing my wife and I sitting in the bar waiting to be called for a table. Our server was really nice but the food was the best! Frank saw that we had ordered the Tequila Seafood and mentioned that some people complain that it was expensive. We said that this meal was worth it. Tons of seafood on a bed of angel hair pasta. We also had the raviolis. Incredible. Save room for the desserts! Olive Garden and Oregano's are off our list of places to eat Italian food. Manga!