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  • It's a shame I have to give them such a low rating, because they really do have potential; the sauce and crust are nicely flavored, and you can tell they're made fresh in house. However, the problem lies in the people who make the pizzas. They make some of the sloppiest pizzas I've ever seen; they can barely cut the pizza into equally sized pieces, and the toppings and cheese were put on very unevenly. I've eaten there several times despite this, hoping that maybe I was just experiencing the byproduct of a busy rush, but they've consistently given me sloppy pizzas. I'd still give the place a try in case they've gotten better though.
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