Fantastic. I expect great food in Chicago, but you guys in Wisconsin are keeping secrets over here! Between an appetizer with baked goat cheese and basil and an entree of scallops and black figs atop slices of French toast soaked in truffle butter, you have pretty much covered all my favorite foods. The Sage Advice mixed drink was OUTSTANDING as well. Kudos! I will be back the next time I'm in Madison!