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  • So so good!! Been here a few dozen times and I still like it. Spent 40+ years in the NW suburbs and Matt's compares favorably with the upscale dog and burger places. First time in was dog and slaw: poppy seed bun, piccalill-ish, chopped onions, tomato wedges, sport peppers, mustard, and not enough celery salt to actually taste and a pickle you can't help but love! slaw would be better shredded than chopped but is quite good regardless. Question: Why is my hotdog in a foam coffin and not wrapped in paper? Second time was beef and fries: best fries I've had in months! look good, feel good, smell good, taste good too. Got no beef with the beef: good strong flavor throughout that compliments the giardiniera, bitey french bread with firm crust and substantial innards that hold up well to a drowning. Really though, why the leaky foam box? -got gravy all over the passenger seat and the car smells like a beef sammich, on the plus side the car smells like a beef sammich ;-) #3 -combo combo had one big delicious bite put it in fridge for after work and it got thieved #4 -polish (MS) and fries and chimps was spot on but I still prefer deep-fried if I can get it. #5,6 -free range "Cubs Win!" hot dog combos (wrapped in paper, not boxed) are so good. ...burgers, reubens, beefs, dogs... and so it goes about once a week.
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