Great value - I ate my heart out and paid 35 dollars including tip. Same meal would probably be 50 bucks in Los Angeles.
This place is ran by Japanese people and I found their stuff is more authentic than most. I'm sick of places that has random ppl making sushi because they either: put too much rice in the nigiri..the rice is too sour or the fish cut is too thin/thick.
Fish tastes relatively fresh...not the best but def. not the worst. I'd give it a 8/10.
This still caters to the traditional Americans who want an assortment of rolls but for those that just want some good old nigiri - you can't beat this place. Place is relatively large so seating is pretty quick.