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  • We got the $29 tasting menu and it was pretty good! The food came fast at the beginning but towards the end when it got busier service became slower and slower... Standouts were the pork belly skewer, salad and chicken karaage. I'm not a huge fan of cheese so the mushroom cheese bibimbap and oysters with cheese wasn't really appealing to me, by my bf loved it. We also ordered a torched salmon aburi and it was average (3/5) the salmon wasn't torched enough and it lacked mayo so no creamy flavour. The torched sushi from Jabistro is a lot better. We sat next to the bar so it was really really loud and hard to talk so next time if we ever come again I'd rather sit outside.
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