DO NOT COME HERE! We came on a Saturday for dinner because it's recommended in the Frommer guide; however, it was a mistake. The food was mediocre, and the desserts were terrible. The duck pate and escargot was good as appetizers, but everything else went down the drain. The biggest disappointment was probably the service. We had a waiter who spoke very well in English, but their prix fix menu was confusing, and the "dessert of a day" was some watermelon. You have to pay extra for all other desserts, but we didn't find that out until later. We ordered a salad, broccoli soup, veal pasta dish and croissant sandwich. The salad was just a regular salad so nothing special. I make better broccoli soup than them. The pasta dish was dried and was in desperately need of more sauce. Do yourself a favor and find another traditional french restaurant!