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  • I was so excited to hear that yummy gluten-free pizza was coming back to this location (under the Picazzo's name in October 2013.) But the excitement has been fading.... Prior to the Buon Gusto's closing, we had contact them about hosting an event for approx 100 guests. After the closing and hearing about the planned reopening, we have attempted to contact Picazzo's through their website/email. No response. Ever. I have to wonder about any business that is willing to completely ignote a potential large booking.
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