7 tortellini for $17 dollars. Ok, so this might fly in Arizona but in Vegas welcome to true culinary competition! My main course didn't fill me up at a petite barely over 5ft! No bread with tortellini pasta either? Manager explained that is by request only! That's not Vegas! You need to conform to foodie culinary ways of Vegas! Give this manager ability to be successful! Allow your service professionals to ask guests if they want bread so this restaurant can be successful! It's busy but from the people at the bar it's ok.... make it amazing and give decent portions and offer bread! Let the manager perform magic! He appears extremely customer centered and amazing! Listen to his requests!