Visit: 5/13/09 - Dinner. Ate the Prime rib, porterhouse and onion soup.
Onion Soup was watery. No onion taste at all. The cheese on top was good. The soup came cold.
House Salad had rasberry dressing that was too sweet. Tasted like frosting instead of dressing.
Prime rib was good. The portion was big, but the meat tasted old. I am not a beef expert, but maybe oldness came from aging the prime rib longer than most places for better taste.
Porterhouse was good. Pretty dry for a medium rare piece.
Service was bad. They put a bottle of water down on the table and expect you to pour it out by yourself. We also asked them to have a seat next to the window and they said that the tables were all reserved. There were only 3 other couples in the whole restaurant. They were just being lazy donkeys.
Prices were very high. For the taste of the food, not worth $40 for prime rib.
I would not come back here. Not worth it.