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  • Tl;dr: stick with the classics and you're golden. Lots of hits and misses but it could shape up to be a great place. Atmosphere: 5/5 The place is really nicely decorated and the tables are comfy and roomy. It reminds me a lot of Asian KFC, which makes a lot of sense. The chairs are comfy and while there's a lot of places to sit, it's not too cluttered to navigate easily. I really like their wall art! It is loud so it might be kind of hard to hear at times. Menu: 3/5 Their menu is limited right now so double check your orders cause they might not have it in stock yet. There are some definite hits and misses. For example the Cheeseling is terrible but the Sweet Spicy and Original are great. Beware of things that don't look like the pictures provided. Quality: 4/5 Im taking an extra point off for how old and cold the Cheeseling my friend ordered was but the rest seemed pretty good in terms of quality. You can even see the steam when you break open a piece of chicken! The side dishes aren't worth it in my opinion, except for maybe the biscuit. Rice is mushy and Cole slaw is watery. Service: 2/5 Beware it is very, very slow right now but hopefully once the employees get into the swing of things stuff picks up. I didn't take off any stars for the wait, which was hopefully a temporary thing. When I went on opening day, I waited about an hour for my order. The employees are nice enough and they're helpful, I just get the feeling they're under trained and under staffed right now. Also, I really wish they'd put the water dispenser as a self service thing, same with plates (you don't default get any so you have to ask for them.) They have wet wipes with their condiments which is great cause you're gonna get messy.
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