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  • I'm not an expert on New Orleans seafood by any means, but the mixed seafood grill was very good. Everything was cooked perfectly, which is quite a trick, especially with the variety of meats on the skewer. I would have saved some for leftovers, but my hotel room doesn't have refrigerator or microwave :( The only thing I could have wished for is wild Pacific salmon instead of the Atlantic salmon, but I guess that would make it less authentic. I dined on the patio, so I didn't much of a feel for the ambience inside, but it did seem rather loud as I passed through the lobby...
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