If yelp had a minus rating Red River BBQ would get it. The food was awful except the ribs. It was all served "room temperate" if the room was 40 degrees. The brisket was 75% fat, coleslaw was not edible and the cornbread was right out of the freezer.
The owner was rude and was actually argumentative with my boyfriend when he asked about French fries. Then made a comment about how us Arizonans don't know what real BBQ is. Who says that to a customer if you want them to return.
So DONT waste your money or your time if you don't want to be served cold food and be insulted.