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  • Okay, not sure if this is the location we went to, but oh well. Easy to find. Next to a BofA. The basket of bread you get is pretty good. Bread itself is light and airy, but you have to spread some of that honey butter on it. YUUUUM. Makes all the difference. I got the full rack of St. Louis. HUGE. This might have been the biggest full rack I've ever had in my life. Meat was tasty, but not the best I've had. Sauce wasn't overly tart or overly sweet, and also not so bold. Maybe people in Vegas like their sauces more mild. I got the mac and cheese - tasty. Green beans - just alright. Too much butter and it was sitting in all this liquid. Not too much flavor either. Wouldn't recommend this. I tried parts of hubbys variety dish with brisket, hot link, pulled pork and chicken. All were average. I enjoyed the brisket the most. Hot link was a little too hot for my taste. Bulled pork was more like butchered pork because it was just too too shreded. Chicken was regular chicken. Coleslaw was probably the best side that I tasted. It's not the creamy kind, but the vinegar kind. Light and very tasty. Server Dan was super duper friendly. I don't think this place is the best I've tried, but I'm glad I had a chance to have a taste Memphis bbq Vegas style.
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