They have the best happy hour! Try their mussels and Toban Yaki pork belly! They also have awesome tasting portions of their entrees! I had their linguini carbonara, which was delicious! But the best part of this whole experience was Victoria, the bartender, who holds no secrets when it comes to making spectacular cocktails! They have their own homemade infused liquors that they use in their signature cocktails. I would highly recommend the Astoria's Book signature cocktail. On the happy hour, the watermelon bramble was also very good!