I love everything about this restaurant, and I hope it's here for a long, long time.
The second time coming here involved me and thirteen others. We embraced the menu recs of our awesome server, Manuel, and went family-style. You will definitely get a lot of bang for your buck by bringing your groups here.
I will say that if you are watching your figure, this is not the best choice, as many of the dishes are terrifically carb-heavy. That said, if you are gluten free, this is a great place to have a filling and flavorful night out-- they have many gf options, and can make their pizzas on gluten free crust.
The menu standouts for me personally were the Braised Oxtail Toast, and the Grilled Peach Burrata. Many others also loved the Duckling Pot Pie.