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  • I returned here yesterday after a great meal 5 years ago. New location, very comfy. I ordered my favorite Benedict with Foie Gras. What arrived to the table was RUBBER. I was so focused on the company I was sharing the meal with that it didn't register at the time. But see the photo below please. It's appalling. And what's worse is that the waiter, the same one that was aggressively trying to up-sell me by adding an order of french toast then tried to tell me that this was the way it always looked. If that's the case then it's even worse. He and the chef and the expediter should all know better. Shame on the management for allowing this to happen especially on a signature dish.
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