I went to Delica kitchen for a meeting downtown. Great little spot and while it was empty when I arrived, there was a fair amount of traffic that picked up take-out. I ordered a ginger cookie (gfree) which was soft and delicious. On my way out I grabbed a Tuscan tomato soup and a roast beef sandwich to go. Both travelled well and were incredibly delicious. I've never had a gfree bun that tasted so great and wasn't heavy and thick. Their gfree food is not made at this location but is made in a certified gfree kitchen and wrapped before being sent over. No chance of cross contamination. My only qualm was the prices. I think I spent close to $15 on those three items. I understand its a much higher quality of food, natural ingredients, etc, but I think they could stand to lower their prices a bit and still make a hefty profit.
I've also heard the doughnuts are pretty amazing - they looked so good I was sorely tempted to suffer the pain of eating one, but managed to knock some sense into myself. My colleague had one and said it was "life-changing", so I'd recommend those as well.