A 3-course meal for $25 containing so many fresh vegetables? Yes, please! I'm often disappointed by how few vegetables you get with your main dish, but Eat Fresh, Be Healthy had me covered. The butternut squash soup I had as an appetizer was really tasty, and my main course of lamb rack with an assortment of vegetables was very nice. I particularly enjoyed the pickled beet and the well-seasoned mashed potatoes. The espresso panna cotte I had as a dessert was fine, if nothing exceptional. Overall, the service was friendly, and the food was absolutely delicious. I'll certainly be happy to go back.