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  • I don't know why we haven't tried this place sooner. Its right down the street and I have heard good things. On a whim, we gave it a shot on Saturday. Initially we weren't sure if it was open. There was not a soul in sight. We pulled on the door and it opened, so we went in. From there we were pleasantly surprised every step of the way. There is a HUGE (overwhelming) variety of German / European beers. I can't remember the name of the one I got but it was served in a giant sparkling clean Pilsner glass. Our server seemed genuinely interested in us and the restaurant's offerings. I really wanted the Schnitzel but was reluctant to order a large dinner portion so I was happy to hear they had a Schnitzel sandwich for the lunch special. We also ordered the honey braised pork cheeks and split both. The Schnitzel was super crisp and fresh out of the fryer. It was served on a buttery brioche roll and we opted for the side salad which was fresh and interesting. They also split it for us without asking (or charging) which I thought was nice. Moving on to pork cheeks... AMAZING! One of the best things I have had in a while and it was so interesting. The pork fell apart and was served on a tangy room temperature lentil salad. It was a decent portion, really unique, and quite gourmet for only $10.50. I will be coming back at my next opportunity. We agreed that the next time we could go for two beers and split the one pork cheek appetizer and be happy. We'll done and welcome to the neighborhood Freiburg.
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