Not a bad place if you're in the neighborhood.
The roasted artichoke was OK but not a great value when priced at $12. Our three choices for bruschetta were the prosciutto, bell peppers and caprese. None of them really stood out to me. The gold standard for bruschetta in the Valley remains Postino.
I have to say they have fantastic prices on their wine even if you pay full price. Their pinot noir was passable but certainly won't win any awards.