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| - Cadet is the perfect spot for a birthday celebration. Modern, comfortable, not too noisy, dim lights, but it has kind of energetic atmosphere. The service was perfect, attentive, non intrusive, timely.
The food was a pleasure, ordered by preference follow my favourite dishes. The gnudi are must have: light and puffy, the squash sauce with pumpkin seeds and bacon made the dish heavenly. The arctic char blini are magic and the octopus was cooked to perfection. I stole a piece of pastrami and a potato with chimichurri sauce from the plates of the birthday girl and they were yummi. The watercress salad is fine if you need something green to chew on, the combination with endive and feta cheese was enjoyable. The only disappointment is the fluke ceviche, the spicy mayonnaise simply eliminated the taste of the fish, which I find essential in ceviche. My dessert pick is the cheese cake.
We had a glimpse at the kitchen from our table and observed a structured well organized production of wonderful dishes that were subject to strict quality control. Besides the good food Cadet has an exemplary beverage list. All that contributes to a fun time with good friends, making it perfect restaurant for a special occasion! Nice choice NLM!
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