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  • We dined here in a Wednesday evening so no reservations were needed, we were seated immediately in the patio and greeted with our friendly server. We decided to share a caprese appetizer which was delicious with thick slices of fresh mozzarella with red and yellow grape tomatoes. Entrees ordered were spaghetti and meatballs, cioppino and I ordered chicken parmigiana which came with spaghetti. Everyone enjoyed the food along with a complimentary bread served like a thin crust pizza brushed with garlic and olive oil. For dessert we shared a tiramisu, creme burlee and a double chocolate cake with vanilla ice cream - all very delicious! An enjoyable meal from beginning to end.
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