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| - Wow, talk about being surprised! !! Hungry, looking for easy to get to, non chain place, decided to give this a try. Boy, am I ever glad! !! I ordered the Tuesday special of $2 taco, got 2 of them, wishing I had gotten 10!!! OMG, yummy carne asada, BEST this side of Rockin Baja Lobster in San Diego! !! Flavored perfect, not stringy or chewy... totally rocked this entrée! !! Hubby got the frilot (philly cheese steak) made with the carne asada and Jack cheese... wow, that meat just made this hoagie.
Owner, Roxanne said they get all their chili and carne asada from Hatch, New Mexico. They are from NM, and wouldn't have it any other way.
They will even make an entrée that is not on menu if you request and they have ingredients. .. such as a carne asada pizza!!
Very impressed and will be back, especially now I know where to get great carne asada. AND, the plus for hubby is they have Sierra Nevada, his fave beer!!!
Roxanne fixed us a mean Bloody Mary complete with spicy japaneos, olives and bacon -- bacon, bacon BACON, and lots of sea salt on that rim...perfection! !!
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