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| - Dayyyyyyummmmmmmmmm! Went on a discovery day in Brampton and had Caribbean food on my mind, more specifically Jamaican eats. Not patties, not jerk Chicken but some wholesome Rice and pease slathered in Oxtail sauce and a massive pile of pork all over it.
I'm not jerking you around either.... but Portland Jerk just might be.
They've been jerkin' it in the same semi-run down plaza for 20 years, but when you're having a good jerk you really don't care where you are or who you're with, all is good in the world.
The staff here were so happy to find out it was our first time, and they proudly boasted about their menu and how long they've been here and how people keep coming back. They really didn't need to sell me, I was there to eat and nothing was gonna stop me.
I went with a small because we had other food stops to make and
hoe-leeeeee-guyyyyyy, that small could have fed 2 people no problem mon. Legit, I don't know who the large is for but when the small is packed with just rice and peas to the brim of the container and THEN they add the same portion size of charred, succulent, juicy pork on top... well don't make any plans for your afternoon except chillin'
Even now I'm droolin as I relive my experience. Amazing? Definitely. Best ever? Likely. Will I be back - already doing so next Tuesday with friends.
Eatcrest Out
PS - most of the dishes come in large and small sizes, EXCEPT for Oxtail, Large only so come hungry boi!
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