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  • This is my second time coming to Hash House a GoGo for brunch, and let me tell you, it did not disappoint. First off, the pricing: While none of the food items would be considered cheap, the pricing is slightly less than what you would pay on the strip. Second of all, portions: Portions here are meant to probably meant to be served towards farm hands who have just had a full days work of lifting 100's of lbs of hay with no break for meals. They are gigantic. Trust me, you will most likely not finish your meal here. Quality: Everything we've had here is top notch. I'm hesitant to say that about any restaurant, however the food is excellent. The drinks are creative and tasty. It's hard to go wrong with this place. That being said, here's what I've tasted thus far: Mango Coconut Pancake: This is bigger than your head. Heck, it's bigger than the plate. I think it was about the size of my wrist to my elbow... and with soft sweet mangos (must be quality canned mangos, since consistency and flavor were perfect) and shredded coconut throughout. The thing about their pancakes is, it's made so well that you're pretty much eating cake for breakfast. Soft, moist, and tender pancake. Roasted Chicken Hash: Not sure how they made these potatoes, but they are perfectly crisp and flavorful. The chicken is roasted well, with a few dry pieces (roasting a whole bird perfectly tender all the way through is near impossible, mind you), but a good dish overall. This may be the one dish that doesn't stand out from the rest. I was surprised, however, to see my wife downing the scrambled eggs since she hates eggs... and she loved the way these scrambled eggs were prepared. Crispy Pork Tenderloin Farm Benedict: Here's the winner for me. A gigantic piece of breaded and fried pork, on top of biscuits, mashed potatoes, with a benedict sauce over the top. Spinach, scrambled eggs... I was happy to just finish 2/3 of this... and the last 1/3 could have been put between two pieces of bread for a significant size portion lunch. Get this. If you like fried pork tenderloin, you will LOVE this. Smores Espresso: Gigantic cup of coffee, drizzled chocolate all over, torched marshmallows covering the whole top, and a few graham crackers on the side for scooping purposes and eating. Pricey drink, but beautiful and executed phenomenally. Smores fan? You'll be in love. Hash House Bloody Mary: I don't like bloody mary's. But I order this one every time I'm here. Great condiments, excellent flavor, just enough kick to help jumpstart the day. (I'm a lightweight drinker, mind you). Definitely spicy and flavorful, so it's not for those with bland tastes. Verdict: While off the strip, very worthwhile to make the trip. Great quailty, good pricing, huge portions, and friendly service... I've added this to my list of places to go to whenever I visit Vegas. Followed by a nice 3 hour recovery nap to be scheduled every time. Protips - From the yelp reviews along with other friends who have been there, go for either breakfast or brunch... that's where they shine. It sounds like dinner is good here, but not as good as the breakfast items. Also, while splitting is a great option since portions are huge, unfortunately you'll have to purchase side dishes so that they don't charge the fee for splitting entrees...
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