I usually don't go to Indian restaurants because I find my own Indian cooking way better than any Indian restaurant in Pittsburgh (Yeah I'm snooty that way). But on this occasion, I was craving Indian food and was too tired to bother cooking. People's turned out to be a revelation.. even for the 'hard to please when it comes to Indian food' patron that I am. They had a variety of Chaats (a sweet, spicy and tangy appetizer). I tried the samosa chaat and loved it. Their menu is quite extensive. I was lost for choice at first (several vegetarian options) but went with the Bhindi Masala, Malai Kofta and the Garlic roti. The curries are not your standard creamy red sauces that you find in other restaurants but refreshingly flavorful. You can actually taste the tomatoes and the spices in the curry here as opposed to just one overwhelming flavor. I also tried some of my friend's paneer naan (bread stuffed with indian cheese) and definitely recommend it. For an Indian, I'm quite the spice-wuss.. so I picked a 6 on their hotness scale. It still ended up being a bit too hot for me. So if you're like me, and not a fan of hot, go lower than 6. They also have 8 different types of biriyani (a rice pot dish) which I didn't try on this trip but will definitely go back for. As stuffed as I was, I had to have a masala chai at the end of my meal and I'm very glad I did. It wasn't thick full fat milky chai that's usually served at Indian restaurant that usually is too much to handle for me but just the perfect end to a fabulous meal. I also must mention the gracious and friendly service. YAYYY such a surprise find! Definitely try it.