Checked in a while ago on our first visit. I liked this place. Been back 4 more times (I think) since. The chef and staff aim to please with their product and service, which seems hard to come by these days. Hopefully that will hold up as this place gets more popular and inevitably busier. The quality of the fish is top notch. I usually only eat nigiri, sashimi and sometimes maki. I try to avoid the other constructed rolls. The bigger rolls that I have tried are too saucy and/or fried for my taste. It would be nice if they had those "Americanized" rolls with other fresh ingredients and were not all fried or covered in some kind of sauce.
A couple of drawbacks... selections are slim from the fish to the adult beverages. There are a few bulk beers (InBev) or sakes (probably InBev too) from which to choose. There aren't any other kind of adult beverages.
The other drawback is that there is no option for white rice. The purple rice (black rice) is novel and lends a sweeter and nuttier flavor to the nigiri, but it can take away from the fish a bit. I would like the option to choose.
Picky are we? Yep.
Arigato gozaimas.