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  • I visited Beckett's Table for another delicious meal. I had a seasonal chopped salad with a variety of organic vegetables, toasted seeds and dried fruit in a champagne vinaigrette dressing. I loved the healthy color of the salad and amazing taste. Next, I ordered beef short ribs with a red onion demi-glace. The dish was served with mashed potatoes and an assortment of sautéed vegetables. The delicious entrée was very moist, tender and flavorful. The vegetables were fresh and chopped into nice sized bites. Last, I had a flourless chocolate cake with whipped cream and coffee butterscotch sauce. I did not care for the cake very much. It was too thick and dry for my liking. The sauce did not make it moist enough. I would have rather had something else. I like cake that is light and airy. Equally important, the server we had made me feel like a valued customer and provided excellent service.
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